The Herbs

The herbs we choose are certified organic or wild-harvested from clean environments in harmonious cooperation with nature to maximize their quality and potency to ensure that we obtain the best, freshest herbs. Our top priority is to be good stewards of the land; to protect and nurture the cherished, therapeutic plants and the soils that nourish them. Our adherence to organic principles means that we use green, eco-friendly technologies that reduce the strain on the local and global environment. By demonstrating sound practices and instilling love and positive energy in every herb, we strive to create a model for future farms and green projects.

The Raw Herbal Extraction Process

Our Raw Herbal Extract formulas are extracted in all-glass vessels, not the standard metal extraction vessels that most manufacturers use. Exposure to metals can alter the sensitive energetics of the plant. Our unique extraction technology was designed to capture the plant’s essential aromatic components and sterols (lipids and waxes), oleoresins, resinoids, high-density polysaccharides, and other constituents — all in their synergistic, full-spectrum state. This involves a sustained, multi-step, cold-processing extraction procedure. Depending on the herb, this may take between nine and 30 days. This preserves the plant’s delicate components, vitamins, minerals, cofactors, fragile essential oil complexes, and subtle energetic signatures.

Organic vegetable glycerin and triple-distilled water are used exclusively for our extraction process. Triple-distilled water is free of chemicals and pH-neutral. The more times water is distilled, the more it can absorb light, herbal compounds, and subtle energies. Triple-distilled water, which is considered to be bioactive, was the only form of water used by the ancient alchemists for extracting, energizing, and stabilizing components of herbs.

Raw Herbal Extracts Are Alcohol-Free

After we produce triple-distilled water, it is added to certified organic, palm-free, vegetable glycerin that’s derived from mustard seeds. Alcohol destroys or renders inactive many of the plant’s bioactive constituents, such as aromatics, enzymes, polysaccharides, constituents, and co-factors. This is important because many glycerin-based extracts on the market today are first extracted with alcohol before being combined with glycerin. Extracting and preserving herbs in alcohol can deactivate many of the herb’s vital compounds.

Our unique, alcohol-free process preserves the botanical’s constituents and stabilizes all the various elements. Glycerin also has micro-encapsulating properties. Unlike alcohol, glycerin and triple-distilled water act to encapsulate more of the vital constituents and compounds. Glycerin also preserves the original taste factors important to the efficacy of the herbs. No other solvent or chemical extractive agents, such as alcohol or methanol, possess this quality.

Cold Filtration Technology

After a nine to thirty-day glycerin extraction process, a proprietary cold filtering process is used to purify the product and deliver the most consistent taste, texture, and viscosity possible. Global Healing Center is one of the only organic nutraceutical companies in the world to utilize such technology in the production of herbal extracts. Our advanced filtering technology operates in a climate-controlled environment to filter the liquid product without generating heat; this preserves the delicate constituents of the herbs. The final and integral stage of production is the addition of our unique blend of Energized Trace Minerals.

Final Result

It’s all the result of a ten-year-long dedication to discovering, testing, and crafting industry-leading herbal extraction techniques that produce highly energetic, potent, and effective formulas that promote optimal health and wellness. You can actually taste the complete profile of natural aromas, flavors, and essence of the plant and the earth from which it grew just as if you picked it fresh from the wild.