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About IntraMax

IntraMax™ is a scientifically backed liquid dietary supplement, containing a powerful mix of vitamin and minerals with 415 nutrients. It was created by scientists, from organically complexed trace minerals from natural plant sources, and is 100% organic.

More potent than most popular plant-based vitamin and mineral supplements, IntraMax™ is the most superior nutrient-rich supplement on the market. In fact, it contains 71 different minerals that the body needs to help maintain optimal wellness.

Below is an outline of just some of the many health benefits of IntraMax™.

Health Benefits of IntraMax™

1. May Reverse Nutrient Depletion in Human Beings
As our soils have lost key nutrients due to modern agribusiness practices, supplementing with a mineral-rich tonic is more important than ever. IntraMax™ contains 71-plant derived organic trace minerals, not to mention an abundance of many other essential vitamins and nutrients.

Continue reading: “13 Health Benefits of IntraMax”

MegaHydrate™ is a cutting edge dietary supplement boasting one of the highest antioxidant potentials on the planet. It was created by physicist and medical doctor Patrick Flanagan as a way to boost cellular hydration by reducing the surface tension of water within the body, essentially making the water in and between our cells wetter.

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About MegaHydrate

The idea is that with optimal hydration and surface tension of this fluid we are able to more efficiently eliminate toxins and metabolic by-products on the most basic level. Add to this a potential increase in the delivery of important nutrients and you have a recipe for healthier cells and a healthier body.

More than one hundred times more potent than popular plant-based antioxidant sources such as Vitamin E, Vitamin C, green tea extract and grape seed extract, MegaHydrate™ has been tested in a clinical setting for its applications to overall wellbeing and free-radical elimination.

According to Flanagan, silica hydride is the only antioxidant compound that does not convert itself into a pro-oxidant after donating its electrons, instead combining with other hydrogen atoms to form a harmless gas or with oxygen and hydrogen to form water. You can read all about the science behind MegaHydrate™ on the links at the bottom.

Continue reading: “11 Health Benefits of MegaHydrate”

Walnuts are perhaps best-known for being the quintessential healthy brain-food. But who knew that walnuts were also winning top prizes for their heart-healthy, free-radical fighting, antioxidant properties as well?

Recent scientific evidence shows how the walnut may possibly be the number one food on the planet for heart healthy antioxidant support. And it’s not just that the walnut alone that was studied for its antioxidant quantity.

The study included many varieties of tree and ground nuts, with walnuts ranking top dog over other healthy nuts, like almonds, pecans, peanuts and pistachios. In fact, just a handful of walnuts holds two times more heart-healthy antioxidants than all other commonly-purchased nuts.

Continue reading: “Raw Walnuts Have 15x More Antioxidant Potency than Vitamin E”

Oil pulling is an ancient Ayurvedic remedy for oral health and detoxification. It involves the use of pure oils as agents for pulling harmful bacteria, fungus and other organisms out of the mouth, teeth, gums and even throat.

The most effective oil pulling is done by placing around a tablespoon of cold pressed organic sesame oil into the mouth and swishing the oil around the mouth for approximately 10-15 minutes and then spitting it out.

Other oils such as extra virgin cold pressed coconut, sunflower and olive oil have been used, although sesame oil is considered one of the best oils for this practice. I recommend alternating oils every couple of days to get the full benefit. Putting high quality organic oils into the mouth has a multi-effect outcome.

Firstly, the oils mix with the saliva, turning it into a thin, white liquid. Lipids in the oils begin to pull out toxins from the saliva of the mouth. As you swish the oil around the mouth, teeth, gums and tongue, the oil continues to absorb toxins, and usually ends up turning thick and viscous and white. Once the oil has reached this consistency, it is spit out before the toxins are reabsorbed into the body.

Continue reading: “The Health Benefits of Oil Pulling”

According to the findings of an investigation by researchers at the University of Illinois at Chicago, regular consumption of black raspberries may help prevent colorectal cancer.

source

The study, which was recently featured in Cancer Prevention Research, tested the effectiveness of supplementing the diets of cancer and colitis prone lab mice with freeze-dried black powder. The two types of mice, technically referred to as strains Apc1638 and Muc2, are engineered to lack specific genes which significantly reduce their chances of developing either colorectal cancer or Ulcerative colitis, respectively.

Continue reading: “Study: Eating Black Raspberries May Help Prevent Colon Cancer”