Nascent iodine is a supplemental form of iodine thought to be more safe and effective than potassium iodide. Nascent iodine holds an atomic form of iodine with an incomplete number of electrons, giving it a high electromagnetic charge. The body can seamlessly absorb and utilize nascent iodine for metabolic and detoxification processes, making it more effective as a supplement for the body.
The human body is its own ecosystem, millions of bacteria and organisms call it home. Usually the body exists in symbiosis with these organisms, some of them provide benefit. Other organisms, parasites, provide no benefit and are usually harmful. Parasites are similar to fleas or ticks on a dog, but inside your body. They live in and attach to our intestines, they absorb nutrients, lay eggs, and excrete toxic waste (formalin, isopropal alcohol and formaldehyde) inside us.
The risk of infection is widespread. It is estimated that more than 90% of all Americans are infected with some type of harmful organism. Infection can come from “benign” activities like eating at a restaurant, owning a pet, or having a child in school or daycare. Food handlers can spread parasites through unsafe or unclean practices. Pets can pick up parasites from insect bites and introduce them into the home. The undeveloped hand washing skills and curiosity of children usually leads to lots of indirect contact with every type of infectious agent. Soldiers, travelers and workers returning from overseas often bring internal parasites with them as a result of eating or drinking contaminated food in other countries. Plumbers, sanitation engineers, and outdoor workers are also more likely to come into contact with harmful organisms.
Continue reading: “What Harmful Organisms Live in Your Body?”
What Is Serrapeptase?
Discovered in the early 1970’s, this proteolytic enzyme was isolated from the Serratia species of bacteria located in the intestines of silkworms. Serrapeptase, also called serratiopeptidase, is truly a superior enzyme that provides strong anti-inflammatory properties. Today Serrapeptase is used all over Europe and Asia in clinical settings and is used as a viable alternative to ibuprofen and NSAIDs. It has the ability to break down non-living tissue in the body.
Serrapeptase is perhaps one of the world’s most exciting enzymes being studied in regard to its wide variety of clinical applications. Currently, especially in Europe and Asia, it is clinically used for anti-inflammatory conditions such as atherosclerosis, arthritis, fibrocystic breast disease and carpal tunnel syndrome. One of the most well-known proponents for this enzyme was the German physician, Dr. Hans Nieper. He had great success supplementing with serrapeptase for the reduction of heart disease and arterial blockage in his patients. He also believed that it may prevent stroke and was even more effective than EDTA chelation for removing arterial plaque.
The hemicellulase enzyme breaks down hemicellulose, which is a type of cellulase and a key component of the cell wall in all plants. Different forms of plant hemicellulose include glucans, galactans, xylans, mannans and pentosans. Common fiber-rich breakfast cereals, for example, have a large amount of hemicelluloses (2 to 12%). Hemicellulase is needed to break down these fiber-rich components, and because it is not produced naturally in the human body, we rely on microorganisms that live in the human digestive tract to produce it for us.
The hemicellulase enzyme has the ability to take non-cellulose polysaccharides (long chains of sugars) we eat and convert them into usable constituents. Hemicellulase, which is crucial for the breaking down of fruits, vegetables and many grains is required to break down the “hard” hemicellulose carbohydrates, which are known to slow digestion and the absorption of various nutrients. If we eat large amounts of plant material, but do not have enough hemicellulase, we get a very limited prebiotic intake. These prebiotics are composed of smaller indigestible saccharide units that serve as fuel for various types of probiotics (good bacteria) resident in the digestive tract.
There are plenty of good reasons to make sure your body gets enough vitamin D. Most people associate it with calcium absorption for maintaining strong bones and healthy, better-looking hair. Others think of it as a way to protect their cardiovascular health and prevent neurodegenerative disease, such as Parkinson’s and Alzheimer’s.
But, if the findings of a recently published study by researchers at John Hopkins University in Baltimore is correct, it could give vitamin D a whole new level of importance for people suffering from certain types of inflammatory spinal cord disease.
