by Analog6 on Sat Sep 30, 2006 12:14 am
I'm not sure abouth this either. As we have no control over the production of the food who knows what bugs might be lurking in the raw food? And I love raw and very rare meat.
I firmly beleive that eating more the way our ancesters ate as they evolved is far better for us. Ie, no refined carbohydrates or additives, lots of meat, vegetables and fruit IN SEASON, only natural fats (butter, olive oil etc) and no added sugar.
Since turning to this diet 12 months ago I have lost 29kgs (from 131kgs), my lifelong migraines have disappeared, my acid reflux/bloating/indigestion has disappeared, and I am no longer tired and depressed.
I feel energetic and WELL for the first time in many, many years. The only time I get a headache now is if I give in to temptation and have white bread.