i ate about 6 ribs a couple weeks before and i think they may have been somewhat under-cooked.They were steaming hot from the oven and the juices ran clear-they were really tender and tasted really good,but the upon expecting them the next day when i cut up the left overs from the fridge -they looked kinda uncooked-but from the oven they looked and tasted fine.just in case though,is paratrex effective against the pork tapeworm.i have congestion in my chest and alot of mucus and overall fatigue but that may be from the paratrex and die off also because i may be fighting a cold..so it's hard to tell.No gastrointestinal disturbances though.
wasn't there a thing where some doctors fed pork tapeworms for crohns patients or something to rid them of their symptoms? also wasn't there something like a 'slimming pill' in the 50s or 60s where they sold porkworm eggs in a pill and it helped people loose weight?
i don't know but i don't want pork tapeworms forming cysts in my brain!!!
*AAaaarrrgggghhH!!*
